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Garlic Bread

Ingredients

Vegetable Oil

Crusty Bread or a Baguette Garlic Granules

Basil

Rosemary

Method

  1. Cut the Crusty Loaf or baguette into thick slices on a chopping board.

  2. Pour oil into a mixing bowl and add garlic granules and taste it and then if needed Add More garlic granules.

  3. Add Rosemary and basil then mix together

  4. Place Bread Slices on a Baking tray and then spread the mixture over the bread (on both sides) using a pastry brush.

  5. bake for 10 minuets (5 mins per side) in an oven set at 200°C, 392°F or Gas Mark 6.

  6.  Serve the garlic bread and enjoy

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