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Chocolate Chip Cookies
Ingredients
100g Unsalted Butter (melted)
100g Caster sugar 200g self raising flour 100g plain flour
½tsp salt
100g Chocolate chips 40g drinking Chocolate
2 Eggs
Method
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Preheat oven to 180°C ,356°F or Gas Mark 4
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Sieve the dry ingredients into the large bowl
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Melt butter in the microwave in a microwave safe dish if the butter has a small unmelted bit just stir it with a metal spoon and it should disappear.
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Mix all of the ingredients together until a dough is formed
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Kneed in the chocolate chips
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Scoop the dough onto a baking tray and then bake for 40 mins
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Using Tongs Serve the cookies.
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